A Half Day Thai Cooking Class In Phuket.
Itinerary :
Morning
9.00-10.00 am: Pick up from your hotel.
10.30-11.00 am : Visit the local market.
11.00 am-1.30 pm : Start learning to cook and enjoy your Lunch.
2.00 pm : Transfer back to your hotel.
Afternoon
2.00-3.00 pm : Pick up from your hotel.
3.30-4.00 pm : Visit the Local Market.
4.00-6.00 pm : Start learning to cook and enjoy your Dinner.
7.00 pm : Transfer back to your hotel.
Menu
2 Times per day on Monday – Sunday
Monday
Morning : Green curry paste, Green Curry with chicken, Tom Yam Kung, Pad Thai with shrimp, Mango With Sticky Rice
Afternoon : Massaman curry paste, Chicken Satay, Tom Kha Kai, Pad See-Ew with shrimp, Mango With Sticky Rice
Tuesday
Morning : Panang curry paste, Panang Curry with chicken, Fish Cake, Papaya Salad, Kha nom Bua Loi
Afternoon : Green curry paste, Green curry with chicken, Tom Yam Kung, Pad Thai, Kha nom Bua Loi
Wednesday
Morning : Green Curry paste, Green Curry with chicken, Tom Yam Kung, Pad Thai, Banana in coconut Milk
Afternoon : Fried Cashew Nut, Tom Kha Kai, Fried Basil Leaves, Banana in coconut Milk
Thursday
Morning : Panang Curry paste, Panang Curry with chicken, Spring Roll, Tom Kha Kai, Mango With Sticky Rice
Afternoon : Green curry paste, Green curry with chicken, Tom Yam Kung, Pad Thai, Green Curry, Mango With Sticky Rice
Friday
Morning : Green curry paste, Tom Yam Kung, Pad Thai, Deep fried banana
Afternoon : Fried Oyster sauce, Spring roll, Tom Kha Kai , Deep fried banana
Saturday
Morning : Massaman curry paste, Massaman curry with chicken, Spring roll, Baked Rice in Pineapple, Banana in coconut milk
Afternoon : Tom Yam Koong, Pad Thai, Green Curry , Banana in Coconut Milk
Special Class On Sunday :
* Choose 3 dishes of Thai Main food and a dish of Thai dessert. (Minimum 2 Person)
* First guest reserved will have priority to select menus at their choice.
* More guest can join the class with the selection menus from the first guest.
* All program start from Home Made Curry Paste.
